- Have existing public address system
- Have existing service to reduce potential food waste (e.g. flexible food portion)
- Have existing video system
- Have independent air conditioning system that can adjust temperature
- Provide reusable tableware and food containers to replace single-use disposables
- Have built-In LED Wall
- Have deployable window screen to reduce indoor temperature
- Have existing carbon-neutral programme
- Have green building or venue certification
- have existing resource recycling solution
- Provide refilling water instead of bottled water
- Have light dimmer
- Provide free environmental friendly transport support
- Have existing food donation programme
- Have existing food waste composting programme
- Have Third-party sustainability certification
- Provide figures to support environmental auditing
- Provide vegetarian menu
- Reduce carbon footprint by supporting local suppliers
- Use sustainable/ organic produced food supplier
-
Dream ImpactVenue
-
CIC–Zero Carbon ParkVenue
-
The AnnexVenue
-
The Ballroom at Cordis, Hong KongVenue
-
The PawnVenue
-
Madame Fu Grand Cafe ChinoisVenue
-
Hong Kong Maritime MuseumVenue
-
Sky100 Hong Kong Observation DeckVenue
-
The Mills FabricaVenue
-
Hong Kong Convention and Exhibition CentreVenue
-
Eaton HouseVenue
-
Eaton HK - BallroomVenue
-
The Peak LookoutVenue